Dan Pelosi's Mashed Potatoes Are Cheesy, Garlicky, Herby Heaven

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If there are mashed potatoes on the dinner table, it is the dish I will instinctively gravitate toward first—letting everyone else dive into the main meat and other sides as I build my plate with a few big scoops of the buttery, creamy spuds. I have made (and enjoyed) many a mashed potato over the years, including Diane Morgan's classic and Emma Laperruque's tangy salt-and-vinegar twist. My mashed potato of the moment, however, is a cheesy, garlicky number from none other than Food52 resident and "The Secret Sauce" host Dan Pelosi.

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