"farm to table" tag

TOMORROW–Shelton Farmer’s Market Association plans first Saturdays’ Winter Market

The Shelton Farmers’ Market invites the community to the monthly winter market on Saturday, Feb….

Farm-to-Chef Week Sept. 13-19

More than 60 farms, restaurants, schools, wineries, cafeterias and other foodservice venues throughout the state this week will create and offer special Connecticut Grown menus featuring local ingredients during Farm-to-Chef Week.

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